WEDDING RECEPTION

Price Point Menu

100 Guest Minimum
(Price per Person)

One Entrée, Two Sides      Buffet Style 26.99     Family Style 32.99
Two Entrée, Two Sides      Buffet Style 34.99     Family Style 39.99


Additional Entrée 5.99
Additional Side Dishes 3.99
Coffee Station 1.25   
Dessert Station 3.99 


A

PROVIDED ITEMS & ADD ONS

 

Charcuterie Table (Cocktail Hour) Included

Cake Cutting Services Included

Linens, Dinnerware, Flatware & Glassware Available (Ask for Details)

Bar Services and Staffing available (Ask for Details)

Event Organizing Services Available (Ask for Details)

Price per serving plus 20% Gratuity (Full Staffed Services) & Sales Tax. 3.5% Convenience Fee for ALL Credit Card Payments  Quoted estimates are based on estimated guest amount, Final Headcount to be provided 30 days prior to date of event. A Deposit of 10% or $500 (whichever is greater) is required at contract signing.

Menu

CHARCUTERIE TABLE
Cocktail Hour
 A delicate spread of fruits, deli meats, variety of cheeses, gourmet crackers, hummus, pita chips, variety of breads, butter & nuts. Integrated Salad Station composed of mixed greens, cherry tomatoes, red onions, croutons, mozzarella cheese and choice of dressings.

Hors D'oeuvres add-ons

Spring Rolls & Sweet Chili Sauce  (2 pc) 2.00ps
Smoked Salmon Cucumber Bites (3pc) 3.00ps

Bacon Cheese Ball Bacon Bites (2pc) 2.50ps
Azteka Shrimp Cocktail (2pc) 3.00ps
Caprese Salad Bites (3pc) 2.00ps
Grilled Cheese Sticks & Tomato Soup (2pc) 3.00ps

ENTRÉES 

Chicken Parmesan
Chicken Marsala
Creamy Garlic Parmesan Chicken Thighs
Herb Roasted Cornish Hen w. Roasted Red Pepper Sauce
Chicken Francaise

Chargrilled Sirloin (8oz) w. Caramelized Onions & Mushroom 
Creamy Beef & Mushroom
Braised Short Ribs w Red Wine Sauce 
Beef Tips & Gravy

Honey Garlic Pork Chops
Caribbean Pork Roast

Teriyaki Glazed Salmon 
Creamy Tuscan Salmon 
Shrimp Scampi 

Vegan Noddle Stir Fry (Vegan)
Stuffed Bell Peppers (Vegan)
Mushroom Stroganoff (Vegan)


 

SIDES

Garlic Mash w. Gravy
Chorizo Mash w. Gravy
Cheesy Scalloped Potatoes
Roasted Garlic Red Potatoes
Roasted Fingerling Potatoes

Cheesy Penne Alfredo
Southern Style Baked Mac & Cheese
Penne Primavera

Rice Pilaf
Spanish Yellow Rice
Cilantro-Lime Rice

Chef’s Vegetable Blend
Glazed Baby Carrots
Sauteed Green Beans & Mushrooms
Southern Style Collard Greens
Asparagus

Chef's Carved Specialties

+ $70 for Chef Attendant per Station

OVEN ROASTED TURKEY BREAST
serves 50 guests
Served w. Guava Sauce & White Gravy
$275

COUNTRY HAM 

serves 50 guests
Served w. Pineapple Cherry Glaze
$250

TOP ROUND of BEEF

serves 50 guests
served w. horseradish sauce & au jus
$350

PRIME RIB ROAST

serves 25 guests
served w. horseradish sauce & au jus
$350
 

BARTENDING / BARISTAS SERVICES

Mixing Drinks

When in need of Bar Services, look no more. Our professional Bartenders and Baristas have the knowledge and charisma that all your guests will enjoy. 

Includes: 
Mixers, Soft Drinks, Cups, Lemons, Limes, Napkins, Ice 
$5 per person

Bartending Services 
One Bartender per 100 Guests 
Will arrive one hour prior to guests arrival & leave one hour after Bar closes
$15 per hour per bartender plus tips